Teriyaki is a popular cooking technique in Japan. It normally refers to the smearing of ample soy sauce, garlic, ginger and sake during the barbequing process. Teriyaki Chicken is one of the most popular starters at Yuhoki, under the sunlight the ..
The word Okonomiyaki is made up of two parts: Okonomi meaning “add whatever you like” and Yaki meaning “to fry”, so Okonomiyaki means “fry whatever you like”. Okonomiyaki is a type of Teppanyaki and is a popular snack in Kansai. It is normally circul..
Sashimi is fresh and raw fish and seafood crafted with knife cuts and accompanied by Japanese soy sauce and wasabi. Historically, Sashimi was imported into Japan from China in the 14th century. It became a fashionable dish. In the 15th century..
Tataki is a common method of cooking which is similar to “grill”. The key to tataki is mastery over the heat so as not to fully cook the meat. The sauce that accompanies tataki is specially prepared and includes vinegar, ginger, Japanese soy sauce, a..